Woburn Golf Club

Little Brickhill

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Woburn Golf Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 8 July 2021 by Milton Keynes.

What does this rating mean?

Woburn Golf Club in Little Brickhill has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bow Brickhill to Little Brickhill Road,
Little Brickhill,
Milton Keynes,
MK17 9LJ

This is the official Food Standards Agency hygiene badge for Woburn Golf Club. The data is published by the FSA under the Open Government Licence.

Who inspects Woburn Golf Club?

Food hygiene at Woburn Golf Club is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about Woburn Golf Club

What is Woburn Golf Club’s food hygiene rating?

Woburn Golf Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 July 2021.

When was Woburn Golf Club last inspected?

Woburn Golf Club was last inspected by Milton Keynes on 8 July 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.