Water Eaton Church Centre

Bletchley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Water Eaton Church Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 21 March 2025 by Milton Keynes.

What does this rating mean?

Water Eaton Church Centre in Bletchley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Water Eaton Church Centre,
Drayton Road,
Bletchley,
Milton Keynes,
MK2 3RR

Water Eaton Church Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Water Eaton Church Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Water Eaton Church Centre?

Food hygiene at Water Eaton Church Centre is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about Water Eaton Church Centre

What is Water Eaton Church Centre’s food hygiene rating?

Water Eaton Church Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 March 2025.

When was Water Eaton Church Centre last inspected?

Water Eaton Church Centre was last inspected by Milton Keynes on 21 March 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.