The Old Bath House and Community Centre

Wolverton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Old Bath House and Community Centre scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

The Old Bath House and Community Centre in Wolverton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Old Bath House & Community Centre,
205 Stratford Road,
Wolverton,
Milton Keynes,
MK12 5RL

The Old Bath House and Community Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Old Bath House and Community Centre. The data is published by the FSA under the Open Government Licence.

Who inspects The Old Bath House and Community Centre?

Food hygiene at The Old Bath House and Community Centre is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about The Old Bath House and Community Centre

What is The Old Bath House and Community Centre’s food hygiene rating?

The Old Bath House and Community Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 September 2017.

When was The Old Bath House and Community Centre last inspected?

The Old Bath House and Community Centre was last inspected by Milton Keynes on 8 September 2017.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.