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Restaurant/Cafe/Canteen ๐Ÿ“ Milton Keynes

The Cafe @ ICentre Ltd

Howard Way

Food hygiene rating 5 / 5 ยท Very good

Squeaky clean

The Cafe @ ICentre Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 7 November 2018 by Milton Keynes.

What does this rating mean?

The Cafe @ ICentre Ltd in Howard Way has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes โ€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Interchange House,
Howard Way,
Milton Keynes,
The Cafe @ ICentre Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Cafe @ ICentre Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects The Cafe @ ICentre Ltd?

Food hygiene at The Cafe @ ICentre Ltd is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about The Cafe @ ICentre Ltd

What is The Cafe @ ICentre Ltdโ€™s food hygiene rating?
The Cafe @ ICentre Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 November 2018.
When was The Cafe @ ICentre Ltd last inspected?
The Cafe @ ICentre Ltd was last inspected by Milton Keynes on 7 November 2018.
Is a 5 out of 5 hygiene rating good?
Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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