Point Blank Shooting

Bletchley

Food hygiene rating 4 / 5 · Good

Squeaky clean

Point Blank Shooting scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 23 January 2026 by Milton Keynes.

What does this rating mean?

Point Blank Shooting in Bletchley has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

106 Queensway,
Bletchley,
Milton Keynes,
MK2 2RU

Point Blank Shooting Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Point Blank Shooting. The data is published by the FSA under the Open Government Licence.

Who inspects Point Blank Shooting?

Food hygiene at Point Blank Shooting is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about Point Blank Shooting

What is Point Blank Shooting’s food hygiene rating?

Point Blank Shooting has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 January 2026.

When was Point Blank Shooting last inspected?

Point Blank Shooting was last inspected by Milton Keynes on 23 January 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.