North Crawley Village Shop

North Crawley

Food hygiene rating 4 / 5 · Good

Squeaky clean

North Crawley Village Shop scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 16 August 2019 by Milton Keynes.

What does this rating mean?

North Crawley Village Shop in North Crawley has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

25 High Street,
North Crawley,
Milton Keynes,
MK16 9LH

North Crawley Village Shop Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for North Crawley Village Shop. The data is published by the FSA under the Open Government Licence.

Who inspects North Crawley Village Shop?

Food hygiene at North Crawley Village Shop is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about North Crawley Village Shop

What is North Crawley Village Shop’s food hygiene rating?

North Crawley Village Shop has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 16 August 2019.

When was North Crawley Village Shop last inspected?

North Crawley Village Shop was last inspected by Milton Keynes on 16 August 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.