Buttons Pre-School Newton Leys

Newton Leys

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Buttons Pre-School Newton Leys scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 7 November 2017 by Milton Keynes.

What does this rating mean?

Buttons Pre-School Newton Leys in Newton Leys has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Community Centre,
St Helena Avenue,
Newton Leys,
Milton Keynes,
MK3 5FJ

Buttons Pre-School Newton Leys Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Buttons Pre-School Newton Leys. The data is published by the FSA under the Open Government Licence.

Who inspects Buttons Pre-School Newton Leys?

Food hygiene at Buttons Pre-School Newton Leys is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about Buttons Pre-School Newton Leys

What is Buttons Pre-School Newton Leys’s food hygiene rating?

Buttons Pre-School Newton Leys has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 November 2017.

When was Buttons Pre-School Newton Leys last inspected?

Buttons Pre-School Newton Leys was last inspected by Milton Keynes on 7 November 2017.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.