Aubergine Fine Foods

Woburn Sands

Food hygiene rating 4 / 5 · Good

Squeaky clean

Aubergine Fine Foods scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 6 November 2019 by Milton Keynes.

What does this rating mean?

Aubergine Fine Foods in Woburn Sands has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

73 High Street,
Woburn Sands,
Milton Keynes,
MK17 8QY

Aubergine Fine Foods Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Aubergine Fine Foods. The data is published by the FSA under the Open Government Licence.

Who inspects Aubergine Fine Foods?

Food hygiene at Aubergine Fine Foods is inspected by Milton Keynes, the local authority responsible for this area. You can reach them at http://www.milton-keynes.gov.uk or [email protected].

Questions about Aubergine Fine Foods

What is Aubergine Fine Foods’s food hygiene rating?

Aubergine Fine Foods has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 6 November 2019.

When was Aubergine Fine Foods last inspected?

Aubergine Fine Foods was last inspected by Milton Keynes on 6 November 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.