Inflatable World Cookstown

Cookstown

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Inflatable World Cookstown scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 22 May 2026 by Mid Ulster.

What does this rating mean?

Inflatable World Cookstown in Cookstown has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Kilcronagh Road,
Cookstown,
Co. Tyrone,
BT80 9HG

Inflatable World Cookstown Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Inflatable World Cookstown. The data is published by the FSA under the Open Government Licence.

Who inspects Inflatable World Cookstown?

Food hygiene at Inflatable World Cookstown is inspected by Mid Ulster, the local authority responsible for this area. You can reach them at http://www.midulstercouncil.org or [email protected].

Questions about Inflatable World Cookstown

What is Inflatable World Cookstown’s food hygiene rating?

Inflatable World Cookstown has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 May 2026.

When was Inflatable World Cookstown last inspected?

Inflatable World Cookstown was last inspected by Mid Ulster on 22 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.