Apache Pizza Maghera Ltd

Maghera

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Apache Pizza Maghera Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 21 October 2025 by Mid Ulster.

What does this rating mean?

Apache Pizza Maghera Ltd in Maghera has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

6a Coleraine Road,
Tamnymullan,
Maghera,
Co. Londonderry,
BT46 5BN

Apache Pizza Maghera Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Apache Pizza Maghera Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Apache Pizza Maghera Ltd?

Food hygiene at Apache Pizza Maghera Ltd is inspected by Mid Ulster, the local authority responsible for this area. You can reach them at http://www.midulstercouncil.org or [email protected].

Questions about Apache Pizza Maghera Ltd

What is Apache Pizza Maghera Ltd’s food hygiene rating?

Apache Pizza Maghera Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 October 2025.

When was Apache Pizza Maghera Ltd last inspected?

Apache Pizza Maghera Ltd was last inspected by Mid Ulster on 21 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.