Only With Love Taproom

Gatehouse Hub

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Only With Love Taproom scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 7 August 2026 by Mid Sussex.

What does this rating mean?

Only With Love Taproom in Gatehouse Hub has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Blackbird Brewing Ltd,
Unit 44,
Gatehouse Hub,
Neaves Park,
BN6 9ZN

Only With Love Taproom Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Only With Love Taproom. The data is published by the FSA under the Open Government Licence.

Who inspects Only With Love Taproom?

Food hygiene at Only With Love Taproom is inspected by Mid Sussex, the local authority responsible for this area. You can reach them at http://www.midsussex.gov.uk/ or [email protected].

Questions about Only With Love Taproom

What is Only With Love Taproom’s food hygiene rating?

Only With Love Taproom has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 August 2026.

When was Only With Love Taproom last inspected?

Only With Love Taproom was last inspected by Mid Sussex on 7 August 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.