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Hotel/bed & breakfast/guest house 📍 Mid Suffolk

The Bull Auberge

Yaxley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Bull Auberge scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 18 March 2026 by Mid Suffolk.

What does this rating mean?

The Bull Auberge in Yaxley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Bull Auberge The Bull Auberge,
Ipswich Road,
Yaxley,
EYE,
IP23 8BZ
The Bull Auberge Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Bull Auberge. The data is published by the FSA under the Open Government Licence.

Who inspects The Bull Auberge?

Food hygiene at The Bull Auberge is inspected by Mid Suffolk, the local authority responsible for this area. You can reach them at http://www.midsuffolk.gov.uk/ or [email protected].

Questions about The Bull Auberge

What is The Bull Auberge’s food hygiene rating?
The Bull Auberge has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 March 2026.
When was The Bull Auberge last inspected?
The Bull Auberge was last inspected by Mid Suffolk on 18 March 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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