Huffers Hog Roast Suffolk

Norton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Huffers Hog Roast Suffolk scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 30 January 2025 by Mid Suffolk.

What does this rating mean?

Huffers Hog Roast Suffolk in Norton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Dog Inn,
Ixworth Road,
Norton,
BURY ST EDMUNDS,
IP31 3LP

Huffers Hog Roast Suffolk Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Huffers Hog Roast Suffolk. The data is published by the FSA under the Open Government Licence.

Who inspects Huffers Hog Roast Suffolk?

Food hygiene at Huffers Hog Roast Suffolk is inspected by Mid Suffolk, the local authority responsible for this area. You can reach them at http://www.midsuffolk.gov.uk/ or [email protected].

Questions about Huffers Hog Roast Suffolk

What is Huffers Hog Roast Suffolk’s food hygiene rating?

Huffers Hog Roast Suffolk has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 January 2025.

When was Huffers Hog Roast Suffolk last inspected?

Huffers Hog Roast Suffolk was last inspected by Mid Suffolk on 30 January 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.