Foxglove Violet Hill

Violet Hill Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Foxglove Violet Hill scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 4 December 2025 by Mid Suffolk.

What does this rating mean?

Foxglove Violet Hill in Violet Hill Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Foxglove Violet Hill Nursery Foxglove Violet Hill,
Chilton Community Primary School,
Violet Hill Road,
STOWMARKET,
IP14 1NN

Foxglove Violet Hill Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Foxglove Violet Hill. The data is published by the FSA under the Open Government Licence.

Who inspects Foxglove Violet Hill?

Food hygiene at Foxglove Violet Hill is inspected by Mid Suffolk, the local authority responsible for this area. You can reach them at http://www.midsuffolk.gov.uk/ or [email protected].

Questions about Foxglove Violet Hill

What is Foxglove Violet Hill’s food hygiene rating?

Foxglove Violet Hill has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 December 2025.

When was Foxglove Violet Hill last inspected?

Foxglove Violet Hill was last inspected by Mid Suffolk on 4 December 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.