Nuntana Thai Cuisine

Colliers Wood

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Nuntana Thai Cuisine scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 12 June 2024 by Merton.

What does this rating mean?

Nuntana Thai Cuisine in Colliers Wood has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 13 The Long Shop 16 Watermill Way,
Colliers Wood,
Merton,
SW19 2RD

Nuntana Thai Cuisine Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Nuntana Thai Cuisine. The data is published by the FSA under the Open Government Licence.

Who inspects Nuntana Thai Cuisine?

Food hygiene at Nuntana Thai Cuisine is inspected by Merton, the local authority responsible for this area. You can reach them at http://www.merton.gov.uk or [email protected].

Questions about Nuntana Thai Cuisine

What is Nuntana Thai Cuisine’s food hygiene rating?

Nuntana Thai Cuisine has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 June 2024.

When was Nuntana Thai Cuisine last inspected?

Nuntana Thai Cuisine was last inspected by Merton on 12 June 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.