Somerset Golf Club Ltd

Buckland Dinham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Somerset Golf Club Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 27 March 2019 by Mendip.

What does this rating mean?

Somerset Golf Club Ltd in Buckland Dinham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Orchardleigh Golf Club Limited,
Orchardleigh,
Buckland Dinham,
Frome,
BA11 2PH

Somerset Golf Club Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Somerset Golf Club Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Somerset Golf Club Ltd?

Food hygiene at Somerset Golf Club Ltd is inspected by Mendip, the local authority responsible for this area. You can reach them at http://www.mendip.gov.uk or [email protected].

Questions about Somerset Golf Club Ltd

What is Somerset Golf Club Ltd’s food hygiene rating?

Somerset Golf Club Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 March 2019.

When was Somerset Golf Club Ltd last inspected?

Somerset Golf Club Ltd was last inspected by Mendip on 27 March 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.