The Rufford

Mansfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Rufford scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 29 August 2024 by Mansfield.

Rating over time

We have recorded 2 Food Standards Agency inspections for The Rufford, from January 2020 to August 2024.

Food hygiene rating history for The Rufford
Inspection date	Rating	Verdict
21 January 2020	Not rated	No numeric rating
29 August 2024	5 / 5	Very good

What does this rating mean?

The Rufford in Mansfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

335 Chesterfield Road South,
Mansfield,
Nottinghamshire,
NG19 7ES

This is the official Food Standards Agency hygiene badge for The Rufford. The data is published by the FSA under the Open Government Licence.

Who inspects The Rufford?

Food hygiene at The Rufford is inspected by Mansfield, the local authority responsible for this area. You can reach them at http://www.mansfield.gov.uk or [email protected].

Questions about The Rufford

What is The Rufford’s food hygiene rating?

The Rufford has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 August 2024.

When was The Rufford last inspected?

The Rufford was last inspected by Mansfield on 29 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.