Ohannes Burger Mansfield

Mansfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ohannes Burger Mansfield scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 November 2025 by Mansfield.

What does this rating mean?

Ohannes Burger Mansfield in Mansfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

45D Leeming Street,
Mansfield,
Nottinghamshire,
NG18 1NB

Ohannes Burger Mansfield Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ohannes Burger Mansfield. The data is published by the FSA under the Open Government Licence.

Who inspects Ohannes Burger Mansfield?

Food hygiene at Ohannes Burger Mansfield is inspected by Mansfield, the local authority responsible for this area. You can reach them at http://www.mansfield.gov.uk or [email protected].

Questions about Ohannes Burger Mansfield

What is Ohannes Burger Mansfield’s food hygiene rating?

Ohannes Burger Mansfield has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 November 2025.

When was Ohannes Burger Mansfield last inspected?

Ohannes Burger Mansfield was last inspected by Mansfield on 25 November 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.