Vienna Patisserie House

Manchester

Food hygiene rating 4 / 5 · Good

Squeaky clean

Vienna Patisserie House scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 28 July 2021 by Manchester.

What does this rating mean?

Vienna Patisserie House in Manchester has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1410 Ashton Old Road,
Manchester,
M11 1HL

Vienna Patisserie House Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Vienna Patisserie House. The data is published by the FSA under the Open Government Licence.

Who inspects Vienna Patisserie House?

Food hygiene at Vienna Patisserie House is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Vienna Patisserie House

What is Vienna Patisserie House’s food hygiene rating?

Vienna Patisserie House has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 28 July 2021.

When was Vienna Patisserie House last inspected?

Vienna Patisserie House was last inspected by Manchester on 28 July 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.