Parish Church Of The Apostles

Manchester

Food hygiene rating 4 / 5 · Good

Squeaky clean

Parish Church Of The Apostles scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 7 February 2020 by Manchester.

What does this rating mean?

Parish Church Of The Apostles in Manchester has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Church Of The Apostles Rectory,
Ridgway Street,
Manchester,
M40 7FY

Parish Church Of The Apostles Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Parish Church Of The Apostles. The data is published by the FSA under the Open Government Licence.

Who inspects Parish Church Of The Apostles?

Food hygiene at Parish Church Of The Apostles is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Parish Church Of The Apostles

What is Parish Church Of The Apostles’s food hygiene rating?

Parish Church Of The Apostles has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 7 February 2020.

When was Parish Church Of The Apostles last inspected?

Parish Church Of The Apostles was last inspected by Manchester on 7 February 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.