Kids around the Clock @ Benchill

Manchester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kids around the Clock @ Benchill scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 27 November 2019 by Manchester.

What does this rating mean?

Kids around the Clock @ Benchill in Manchester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Childrens Centre,
Brookfield Gardens,
Manchester,
M22 8ZZ

Kids around the Clock @ Benchill Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kids around the Clock @ Benchill. The data is published by the FSA under the Open Government Licence.

Who inspects Kids around the Clock @ Benchill?

Food hygiene at Kids around the Clock @ Benchill is inspected by Manchester, the local authority responsible for this area. You can reach them at http://www.manchester.gov.uk or [email protected].

Questions about Kids around the Clock @ Benchill

What is Kids around the Clock @ Benchill’s food hygiene rating?

Kids around the Clock @ Benchill has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 November 2019.

When was Kids around the Clock @ Benchill last inspected?

Kids around the Clock @ Benchill was last inspected by Manchester on 27 November 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.