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Manufacturers/packers 📍 Malvern Hills

Umami Chef

Broomhall Lane

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Umami Chef scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 5 December 2025 by Malvern Hills.

What does this rating mean?

Umami Chef in Broomhall Lane has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit H,
Broomhall Business Centre,
Broomhall Lane,
Broomhall,
WR5 2NT
Umami Chef Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Umami Chef. The data is published by the FSA under the Open Government Licence.

Who inspects Umami Chef?

Food hygiene at Umami Chef is inspected by Malvern Hills, the local authority responsible for this area. You can reach them at https://www.worcsregservices.gov.uk or [email protected].

Questions about Umami Chef

What is Umami Chef’s food hygiene rating?
Umami Chef has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 December 2025.
When was Umami Chef last inspected?
Umami Chef was last inspected by Malvern Hills on 5 December 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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