Belle Vue Terrace Patisserie

Worcestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Belle Vue Terrace Patisserie scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 7 August 2025 by Malvern Hills.

What does this rating mean?

Belle Vue Terrace Patisserie in Worcestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

38 Belle Vue Terrace,
Malvern,
Worcestershire,
WR14 4PZ

Belle Vue Terrace Patisserie Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Belle Vue Terrace Patisserie. The data is published by the FSA under the Open Government Licence.

Who inspects Belle Vue Terrace Patisserie?

Food hygiene at Belle Vue Terrace Patisserie is inspected by Malvern Hills, the local authority responsible for this area. You can reach them at https://www.worcsregservices.gov.uk or [email protected].

Questions about Belle Vue Terrace Patisserie

What is Belle Vue Terrace Patisserie’s food hygiene rating?

Belle Vue Terrace Patisserie has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 August 2025.

When was Belle Vue Terrace Patisserie last inspected?

Belle Vue Terrace Patisserie was last inspected by Malvern Hills on 7 August 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.