Heybridge Swifts Football Club

Maldon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Heybridge Swifts Football Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good Confidence in management Good

Last inspected on 3 June 2021 by Maldon.

What does this rating mean?

Heybridge Swifts Football Club in Maldon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Scraley Road,
Heybridge,
Maldon,
Essex,
CM9 8JA

Heybridge Swifts Football Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Heybridge Swifts Football Club. The data is published by the FSA under the Open Government Licence.

Who inspects Heybridge Swifts Football Club?

Food hygiene at Heybridge Swifts Football Club is inspected by Maldon, the local authority responsible for this area. You can reach them at http://www.maldon.gov.uk or [email protected].

Questions about Heybridge Swifts Football Club

What is Heybridge Swifts Football Club’s food hygiene rating?

Heybridge Swifts Football Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 June 2021.

When was Heybridge Swifts Football Club last inspected?

Heybridge Swifts Football Club was last inspected by Maldon on 3 June 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.