Cygnet Hospital Maidstone

Kent

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Cygnet Hospital Maidstone scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 27 September 2024 by Maidstone.

What does this rating mean?

Cygnet Hospital Maidstone in Kent has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Gidds Pond Way,
Weavering,
Kent,
ME14 5FY

Cygnet Hospital Maidstone Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Cygnet Hospital Maidstone. The data is published by the FSA under the Open Government Licence.

Who inspects Cygnet Hospital Maidstone?

Food hygiene at Cygnet Hospital Maidstone is inspected by Maidstone, the local authority responsible for this area. You can reach them at http://www.maidstone.gov.uk/ or [email protected].

Questions about Cygnet Hospital Maidstone

What is Cygnet Hospital Maidstone’s food hygiene rating?

Cygnet Hospital Maidstone has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 September 2024.

When was Cygnet Hospital Maidstone last inspected?

Cygnet Hospital Maidstone was last inspected by Maidstone on 27 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.