Artysan Bespoke Celebration Cakes

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Artysan Bespoke Celebration Cakes scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 23 June 2022 by Maidstone.

What does this rating mean?

Artysan Bespoke Celebration Cakes has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Artysan Bespoke Celebration Cakes Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Artysan Bespoke Celebration Cakes. The data is published by the FSA under the Open Government Licence.

Who inspects Artysan Bespoke Celebration Cakes?

Food hygiene at Artysan Bespoke Celebration Cakes is inspected by Maidstone, the local authority responsible for this area. You can reach them at http://www.maidstone.gov.uk/ or [email protected].

Questions about Artysan Bespoke Celebration Cakes

What is Artysan Bespoke Celebration Cakes’s food hygiene rating?

Artysan Bespoke Celebration Cakes has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 June 2022.

When was Artysan Bespoke Celebration Cakes last inspected?

Artysan Bespoke Celebration Cakes was last inspected by Maidstone on 23 June 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.