Kaven Food, News & Wine

Liverpool

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Kaven Food, News & Wine scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 15 July 2026 by Liverpool.

What does this rating mean?

Kaven Food, News & Wine in Liverpool has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

81 Garston Old Road,
Liverpool,
L19 9AD

Kaven Food, News & Wine Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Kaven Food, News & Wine. The data is published by the FSA under the Open Government Licence.

Who inspects Kaven Food, News & Wine?

Food hygiene at Kaven Food, News & Wine is inspected by Liverpool, the local authority responsible for this area. You can reach them at http://www.liverpool.gov.uk or [email protected].

Questions about Kaven Food, News & Wine

What is Kaven Food, News & Wine’s food hygiene rating?

Kaven Food, News & Wine has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 July 2026.

When was Kaven Food, News & Wine last inspected?

Kaven Food, News & Wine was last inspected by Liverpool on 15 July 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.