Adam's Convenience Store

Liverpool

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Adam's Convenience Store scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 12 March 2025 by Liverpool.

What does this rating mean?

Adam's Convenience Store in Liverpool has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

28 County Road,
Liverpool,
L4 3QH

Adam's Convenience Store Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Adam's Convenience Store. The data is published by the FSA under the Open Government Licence.

Who inspects Adam's Convenience Store?

Food hygiene at Adam's Convenience Store is inspected by Liverpool, the local authority responsible for this area. You can reach them at http://www.liverpool.gov.uk or [email protected].

Questions about Adam's Convenience Store

What is Adam's Convenience Store’s food hygiene rating?

Adam's Convenience Store has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 12 March 2025.

When was Adam's Convenience Store last inspected?

Adam's Convenience Store was last inspected by Liverpool on 12 March 2025.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.