The Stable By City Corner Cafe

Watery Lane

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Stable By City Corner Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 4 February 2025 by Lichfield.

What does this rating mean?

The Stable By City Corner Cafe in Watery Lane has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 16,
Curborough Hall Farm,
Watery Lane,
Curborough,
WS13 8ES

The Stable By City Corner Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Stable By City Corner Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects The Stable By City Corner Cafe?

Food hygiene at The Stable By City Corner Cafe is inspected by Lichfield, the local authority responsible for this area. You can reach them at http://www.lichfielddc.gov.uk or [email protected].

Questions about The Stable By City Corner Cafe

What is The Stable By City Corner Cafe’s food hygiene rating?

The Stable By City Corner Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 February 2025.

When was The Stable By City Corner Cafe last inspected?

The Stable By City Corner Cafe was last inspected by Lichfield on 4 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.