Scotch Orchard Primary School

Staffordshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Scotch Orchard Primary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 March 2025 by Lichfield.

What does this rating mean?

Scotch Orchard Primary School in Staffordshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Scotch Orchard,
Lichfield,
Staffordshire,
WS13 6DE

Scotch Orchard Primary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Scotch Orchard Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects Scotch Orchard Primary School?

Food hygiene at Scotch Orchard Primary School is inspected by Lichfield, the local authority responsible for this area. You can reach them at http://www.lichfielddc.gov.uk or [email protected].

Questions about Scotch Orchard Primary School

What is Scotch Orchard Primary School’s food hygiene rating?

Scotch Orchard Primary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 March 2025.

When was Scotch Orchard Primary School last inspected?

Scotch Orchard Primary School was last inspected by Lichfield on 25 March 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.