Central England Co-operative

Burton Upon Trent

Food hygiene rating 4 / 5 · Good

Squeaky clean

Central England Co-operative scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 30 January 2020 by Lichfield.

What does this rating mean?

Central England Co-operative in Burton Upon Trent has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

43 Main Street,
Alrewas,
Burton Upon Trent,
Staffordshire,
DE13 7AE

Central England Co-operative Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Central England Co-operative. The data is published by the FSA under the Open Government Licence.

Who inspects Central England Co-operative?

Food hygiene at Central England Co-operative is inspected by Lichfield, the local authority responsible for this area. You can reach them at http://www.lichfielddc.gov.uk or [email protected].

Questions about Central England Co-operative

What is Central England Co-operative’s food hygiene rating?

Central England Co-operative has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 30 January 2020.

When was Central England Co-operative last inspected?

Central England Co-operative was last inspected by Lichfield on 30 January 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.