Springbank Road Local Store

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Springbank Road Local Store scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 21 March 2026 by Lewisham.

What does this rating mean?

Springbank Road Local Store in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

86 Springbank Road,
Hither Green,
London,
SE13 6SX

Springbank Road Local Store Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Springbank Road Local Store. The data is published by the FSA under the Open Government Licence.

Who inspects Springbank Road Local Store?

Food hygiene at Springbank Road Local Store is inspected by Lewisham, the local authority responsible for this area. You can reach them at http://www.lewisham.gov.uk/myservices/business/food-safety/Pages/default.aspx or [email protected].

Questions about Springbank Road Local Store

What is Springbank Road Local Store’s food hygiene rating?

Springbank Road Local Store has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 March 2026.

When was Springbank Road Local Store last inspected?

Springbank Road Local Store was last inspected by Lewisham on 21 March 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.