Lit Shisha Bar & Restaurant

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lit Shisha Bar & Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 17 October 2025 by Lewisham.

What does this rating mean?

Lit Shisha Bar & Restaurant has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

136 New Cross Road,
London,
SE14 5BA

Lit Shisha Bar & Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lit Shisha Bar & Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Lit Shisha Bar & Restaurant?

Food hygiene at Lit Shisha Bar & Restaurant is inspected by Lewisham, the local authority responsible for this area. You can reach them at http://www.lewisham.gov.uk/myservices/business/food-safety/Pages/default.aspx or [email protected].

Questions about Lit Shisha Bar & Restaurant

What is Lit Shisha Bar & Restaurant’s food hygiene rating?

Lit Shisha Bar & Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 October 2025.

When was Lit Shisha Bar & Restaurant last inspected?

Lit Shisha Bar & Restaurant was last inspected by Lewisham on 17 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.