Jones of Brockley Ltd

Endwell Road

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Jones of Brockley Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 30 July 2021 by Lewisham.

What does this rating mean?

Jones of Brockley Ltd in Endwell Road has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 21,
Brockley Cross Business Centre,
Endwell Road,
London,
SE4 2PD

Jones of Brockley Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Jones of Brockley Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Jones of Brockley Ltd?

Food hygiene at Jones of Brockley Ltd is inspected by Lewisham, the local authority responsible for this area. You can reach them at http://www.lewisham.gov.uk/myservices/business/food-safety/Pages/default.aspx or [email protected].

Questions about Jones of Brockley Ltd

What is Jones of Brockley Ltd’s food hygiene rating?

Jones of Brockley Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 July 2021.

When was Jones of Brockley Ltd last inspected?

Jones of Brockley Ltd was last inspected by Lewisham on 30 July 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.