AFRO CASH & CARRY FOOD LTD

Food hygiene rating 4 / 5 · Good

Squeaky clean

AFRO CASH & CARRY FOOD LTD scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 22 May 2025 by Lewisham.

What does this rating mean?

AFRO CASH & CARRY FOOD LTD has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

10 Wild Goose Drive,
London,
SE14 5LL

AFRO CASH & CARRY FOOD LTD Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for AFRO CASH & CARRY FOOD LTD. The data is published by the FSA under the Open Government Licence.

Who inspects AFRO CASH & CARRY FOOD LTD?

Food hygiene at AFRO CASH & CARRY FOOD LTD is inspected by Lewisham, the local authority responsible for this area. You can reach them at http://www.lewisham.gov.uk/myservices/business/food-safety/Pages/default.aspx or [email protected].

Questions about AFRO CASH & CARRY FOOD LTD

What is AFRO CASH & CARRY FOOD LTD’s food hygiene rating?

AFRO CASH & CARRY FOOD LTD has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 22 May 2025.

When was AFRO CASH & CARRY FOOD LTD last inspected?

AFRO CASH & CARRY FOOD LTD was last inspected by Lewisham on 22 May 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.