School Breakfast Club

Cooksbridge

Food hygiene rating 4 / 5 · Good

Squeaky clean

School Breakfast Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 3 December 2025 by Lewes.

What does this rating mean?

School Breakfast Club in Cooksbridge has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hamsey Community Primary School Cooksbridge Road,
Cooksbridge,
East Sussex,
BN8 4SJ

School Breakfast Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for School Breakfast Club. The data is published by the FSA under the Open Government Licence.

Who inspects School Breakfast Club?

Food hygiene at School Breakfast Club is inspected by Lewes, the local authority responsible for this area. You can reach them at http://www.lewes-eastbourne.gov.uk/ or [email protected].

Questions about School Breakfast Club

What is School Breakfast Club’s food hygiene rating?

School Breakfast Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 3 December 2025.

When was School Breakfast Club last inspected?

School Breakfast Club was last inspected by Lewes on 3 December 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.