Downsview Mobile Farm Shop

Ringmer

Food hygiene rating 4 / 5 · Good

Squeaky clean

Downsview Mobile Farm Shop scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 27 April 2026 by Lewes.

What does this rating mean?

Downsview Mobile Farm Shop in Ringmer has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Downsview Farm Laughton Road,
Ringmer,
East Sussex,
BN8 5UT

Downsview Mobile Farm Shop Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Downsview Mobile Farm Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Downsview Mobile Farm Shop?

Food hygiene at Downsview Mobile Farm Shop is inspected by Lewes, the local authority responsible for this area. You can reach them at http://www.lewes-eastbourne.gov.uk/ or [email protected].

Questions about Downsview Mobile Farm Shop

What is Downsview Mobile Farm Shop’s food hygiene rating?

Downsview Mobile Farm Shop has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 27 April 2026.

When was Downsview Mobile Farm Shop last inspected?

Downsview Mobile Farm Shop was last inspected by Lewes on 27 April 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.