Michaels BBQ Kitchen

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Michaels BBQ Kitchen scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 24 June 2021 by Lambeth.

What does this rating mean?

Michaels BBQ Kitchen has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

292 Brixton Road,
London,
SW9 6AG

Michaels BBQ Kitchen Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for Michaels BBQ Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Michaels BBQ Kitchen?

Food hygiene at Michaels BBQ Kitchen is inspected by Lambeth, the local authority responsible for this area. You can reach them at http://www.lambeth.gov.uk or [email protected].

Questions about Michaels BBQ Kitchen

What is Michaels BBQ Kitchen’s food hygiene rating?

Michaels BBQ Kitchen has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 24 June 2021.

When was Michaels BBQ Kitchen last inspected?

Michaels BBQ Kitchen was last inspected by Lambeth on 24 June 2021.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.