Santos Middle East Style

South Street

Food hygiene rating 4 / 5 · Good

Squeaky clean

Santos Middle East Style scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Generally satisfactory

Last inspected on 23 October 2018 by Kirklees.

What does this rating mean?

Santos Middle East Style in South Street has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Santos Unit 4,
Yorkshire House,
South Street,
Dewsbury,
WF13 1JT

Santos Middle East Style Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Santos Middle East Style. The data is published by the FSA under the Open Government Licence.

Who inspects Santos Middle East Style?

Food hygiene at Santos Middle East Style is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Santos Middle East Style

What is Santos Middle East Style’s food hygiene rating?

Santos Middle East Style has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 October 2018.

When was Santos Middle East Style last inspected?

Santos Middle East Style was last inspected by Kirklees on 23 October 2018.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.