Madina catering

Ravensthorpe

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

Madina catering scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Very good Confidence in management Very good

Last inspected on 11 December 2025 by Kirklees.

What does this rating mean?

Madina catering in Ravensthorpe has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Happy Snapper,
472 Huddersfield Road,
Ravensthorpe,
Dewsbury,
WF13 3EP

This is the official Food Standards Agency hygiene badge for Madina catering. The data is published by the FSA under the Open Government Licence.

Who inspects Madina catering?

Food hygiene at Madina catering is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Madina catering

What is Madina catering’s food hygiene rating?

Madina catering has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 11 December 2025.

When was Madina catering last inspected?

Madina catering was last inspected by Kirklees on 11 December 2025.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.