Hello Cakes Huddersfield

Fartown

Food hygiene rating 4 / 5 · Good

Squeaky clean

Hello Cakes Huddersfield scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 21 February 2019 by Kirklees.

What does this rating mean?

Hello Cakes Huddersfield in Fartown has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hello Cakes,
318 Bradford Road,
Fartown,
Huddersfield,
HD1 6LQ

Hello Cakes Huddersfield Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Hello Cakes Huddersfield. The data is published by the FSA under the Open Government Licence.

Who inspects Hello Cakes Huddersfield?

Food hygiene at Hello Cakes Huddersfield is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Hello Cakes Huddersfield

What is Hello Cakes Huddersfield’s food hygiene rating?

Hello Cakes Huddersfield has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 21 February 2019.

When was Hello Cakes Huddersfield last inspected?

Hello Cakes Huddersfield was last inspected by Kirklees on 21 February 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.