Hartshead Manor Nursing Home

Cleckheaton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Hartshead Manor Nursing Home scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 8 June 2021 by Kirklees.

What does this rating mean?

Hartshead Manor Nursing Home in Cleckheaton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

817 Halifax Road,
Hartshead Moor,
Cleckheaton,
BD19 6LP

Hartshead Manor Nursing Home Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Hartshead Manor Nursing Home. The data is published by the FSA under the Open Government Licence.

Who inspects Hartshead Manor Nursing Home?

Food hygiene at Hartshead Manor Nursing Home is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Hartshead Manor Nursing Home

What is Hartshead Manor Nursing Home’s food hygiene rating?

Hartshead Manor Nursing Home has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 June 2021.

When was Hartshead Manor Nursing Home last inspected?

Hartshead Manor Nursing Home was last inspected by Kirklees on 8 June 2021.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.