First Steps Pre-School

Crosland Moor

Food hygiene rating 5 / 5 · Very good

Squeaky clean

First Steps Pre-School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 28 April 2014 by Kirklees.

What does this rating mean?

First Steps Pre-School in Crosland Moor has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Barnabas Church Hall,
3 De Trafford Street,
Crosland Moor,
Huddersfield,
HD4 5DR

First Steps Pre-School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for First Steps Pre-School. The data is published by the FSA under the Open Government Licence.

Who inspects First Steps Pre-School?

Food hygiene at First Steps Pre-School is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about First Steps Pre-School

What is First Steps Pre-School’s food hygiene rating?

First Steps Pre-School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 April 2014.

When was First Steps Pre-School last inspected?

First Steps Pre-School was last inspected by Kirklees on 28 April 2014.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.