Barncliffe Day Nursery Unit 18

Shelley

Food hygiene rating 4 / 5 · Good

Squeaky clean

Barncliffe Day Nursery Unit 18 scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 24 September 2025 by Kirklees.

What does this rating mean?

Barncliffe Day Nursery Unit 18 in Shelley has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Barncliffe Mills,
Near Bank,
Shelley,
Huddersfield,
HD8 8LU

Barncliffe Day Nursery Unit 18 Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Barncliffe Day Nursery Unit 18. The data is published by the FSA under the Open Government Licence.

Who inspects Barncliffe Day Nursery Unit 18?

Food hygiene at Barncliffe Day Nursery Unit 18 is inspected by Kirklees, the local authority responsible for this area. You can reach them at http://www.kirklees.gov.uk/ or [email protected].

Questions about Barncliffe Day Nursery Unit 18

What is Barncliffe Day Nursery Unit 18’s food hygiene rating?

Barncliffe Day Nursery Unit 18 has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 24 September 2025.

When was Barncliffe Day Nursery Unit 18 last inspected?

Barncliffe Day Nursery Unit 18 was last inspected by Kirklees on 24 September 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.