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The Losinga Road Store

Norfolk

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Losinga Road Store scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 7 April 2021 by King's Lynn and West Norfolk.

What does this rating mean?

The Losinga Road Store in Norfolk has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

3 Losinga Road,
King's Lynn,
Norfolk,
PE30 2DQ
The Losinga Road Store Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Losinga Road Store. The data is published by the FSA under the Open Government Licence.

Who inspects The Losinga Road Store?

Food hygiene at The Losinga Road Store is inspected by King's Lynn and West Norfolk, the local authority responsible for this area. You can reach them at http://www.west-norfolk.gov.uk/ or [email protected].

Questions about The Losinga Road Store

What is The Losinga Road Store’s food hygiene rating?
The Losinga Road Store has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 7 April 2021.
When was The Losinga Road Store last inspected?
The Losinga Road Store was last inspected by King's Lynn and West Norfolk on 7 April 2021.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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