Yun Restaurant @ The Alma

Islington

Food hygiene rating 4 / 5 · Good

Squeaky clean

Yun Restaurant @ The Alma scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 10 January 2022 by Islington.

What does this rating mean?

Yun Restaurant @ The Alma in Islington has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Yun Restaurant @ The Alma,
77-78 Chapel Market,
Islington,
London,
N1 9EX

Yun Restaurant @ The Alma Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Yun Restaurant @ The Alma. The data is published by the FSA under the Open Government Licence.

Who inspects Yun Restaurant @ The Alma?

Food hygiene at Yun Restaurant @ The Alma is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Yun Restaurant @ The Alma

What is Yun Restaurant @ The Alma’s food hygiene rating?

Yun Restaurant @ The Alma has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 10 January 2022.

When was Yun Restaurant @ The Alma last inspected?

Yun Restaurant @ The Alma was last inspected by Islington on 10 January 2022.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.