Unapologetically Greek

22 Seven Sisters Road

Food hygiene rating 4 / 5 · Good

Squeaky clean

Unapologetically Greek scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Confidence in management Good

Last inspected on 16 December 2021 by Islington.

What does this rating mean?

Unapologetically Greek in 22 Seven Sisters Road has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unapologetically Greek,
Unit 28, Nags Head Covered Market,
22 Seven Sisters Road,
Islington,
N7 6AG

Unapologetically Greek Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Unapologetically Greek. The data is published by the FSA under the Open Government Licence.

Who inspects Unapologetically Greek?

Food hygiene at Unapologetically Greek is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about Unapologetically Greek

What is Unapologetically Greek’s food hygiene rating?

Unapologetically Greek has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 16 December 2021.

When was Unapologetically Greek last inspected?

Unapologetically Greek was last inspected by Islington on 16 December 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.