The Jerusalem Tavern

55 Britton Street

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Jerusalem Tavern scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 1 October 2018 by Islington.

What does this rating mean?

The Jerusalem Tavern in 55 Britton Street has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Jerusalem Tavern,
Basement And Ground Floor,
55 Britton Street,
Islington,
EC1M 5UQ

The Jerusalem Tavern Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Jerusalem Tavern. The data is published by the FSA under the Open Government Licence.

Who inspects The Jerusalem Tavern?

Food hygiene at The Jerusalem Tavern is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about The Jerusalem Tavern

What is The Jerusalem Tavern’s food hygiene rating?

The Jerusalem Tavern has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 October 2018.

When was The Jerusalem Tavern last inspected?

The Jerusalem Tavern was last inspected by Islington on 1 October 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.