Dodgy
Dinners
Restaurant/Cafe/Canteen 📍 Islington

EC1 Coffee House

45-47 Clerkenwell Road

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

EC1 Coffee House scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 10 December 2025 by Islington.

What does this rating mean?

EC1 Coffee House in 45-47 Clerkenwell Road has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

EC1 Coffee House,
Ground Floor UNIT,
45-47 Clerkenwell Road,
London,
EC1M 5RS
EC1 Coffee House Hygiene Rating - 2/5

This is the official Food Standards Agency hygiene badge for EC1 Coffee House. The data is published by the FSA under the Open Government Licence.

Who inspects EC1 Coffee House?

Food hygiene at EC1 Coffee House is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about EC1 Coffee House

What is EC1 Coffee House’s food hygiene rating?
EC1 Coffee House has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 10 December 2025.
When was EC1 Coffee House last inspected?
EC1 Coffee House was last inspected by Islington on 10 December 2025.
Is a 2 out of 5 hygiene rating good?
A 2 out of 5 means some improvement was necessary at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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