The Hub King's Cross

34B York Way

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Hub King's Cross scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 18 March 2019 by Islington.

What does this rating mean?

The Hub King's Cross in 34B York Way has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Hub King's Cross,
York Gallery,
34B York Way,
Islington,
N1 9AB

The Hub King's Cross Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Hub King's Cross. The data is published by the FSA under the Open Government Licence.

Who inspects The Hub King's Cross?

Food hygiene at The Hub King's Cross is inspected by Islington, the local authority responsible for this area. You can reach them at http://www.islington.gov.uk or [email protected].

Questions about The Hub King's Cross

What is The Hub King's Cross’s food hygiene rating?

The Hub King's Cross has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 March 2019.

When was The Hub King's Cross last inspected?

The Hub King's Cross was last inspected by Islington on 18 March 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.